Sara Bir

Uncover Ohio's scrumptious culinary secrets in 100 recipes from the Buckeye State's best chefs.

With our list and matching recipes, you can pick up all the groceries you need for five dinners in a single trip.

Dinner tonight is a monthly feature giving shoppers an easy, appealing recipe that comes together in 30 minutes.

Dinner tonight is a monthly MyMagazine feature that gives shoppers a colorful, tasty dinner that's ready in 30 minutes.

Grits casserole meets soufflé!

Wings and your air fryer are a match made in heaven! Fast, crispy, no big mess—what’s not to love?

Congratulations! You must be the owner of a new air fryer, or the soon-to-be owner of an air fryer. Everybody’s talking about these things, and now you get to see what the big deal is for yourself.

A tiny fleet of dynamic cheesemakers is forging its own path. They’re Ohio’s urban creameries, and they don’t just make cheese. They build community.

We visited Ohio restaurants that serve made-from-scratch breakfasts using as many local ingredients as possible.

This unusual food’s epic journey began in the German countryside and continues today in butcher shops and on restaurant menus across Cincinnati.

A sponsored post by Le Creuset for Simply Recipes.

Prickly pears bridge the wild and the cultivated.

Catalog for resort and adventure guides Adventures on the Gorge

Email newsletter for recipe app Simple Feast

Bio of contributing chef for the recipe app Simple Feast.